I am not a huge fan of porridge but this porridge located at Toa Payoh taste really good. They have such good raw fish ($3) that June ordered two plates. The porridge is also affordable, from $3.50-4.50. If u add an egg, it will cost $0.50 more. The meat is fresh and the porridge thick and good. Service is quick as well. However, the environment may be slightly warm due to an open concept though there is aircon. We tried the pork porridge and century egg, definitely worth the money. The you tiao is $0.90 for quite a big portion.
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